Mexico - One Plate at a Time With Rick Bayless[series info]
Eat Like a Local in Los Cabos
Rick samples amazing Carnitas, stuffed Guero Chiles and Bacon-wrapped Shrimp and Guava Tamales.
Funding for Mexico - One Plate at a Time With Rick Bayless is provided in part by:
7:00 am Saturday, March 31 on Create
1:00 pm Saturday, March 31 on Create
7:00 pm Saturday, March 31 on Create
Behind the Scenes Peek at Rick's Home Studio
Visit Mexico - One Plate at a Time With Rick Bayless website