Veteran journalist Charlie Rose engages the world's most fascinating individuals in one-on-one conversations and roundtable discussions.

Alison takes desperate steps to pay a bill. Pat makes a speech but pays the consequences.

The viceroy gets a royal welcome. Aafrin sends Alice on an urgent errand. Ian gets bad news.

As Malcolm continues to evade capture, DS Henry is thwarted at every step of his investigation.

Hans Zoerb, Lecturer, Department of Food Science, UW-Madison, discusses the beer, distilled beverages and food fermentation research taking place at UW-Madison.

He takes a boat trip and gets rewarded with stickers for brushing his teeth and cleaning his room.

Muffy joins a Pretty Pioneers book club but can't take the criticism that they are poorly written.

Olive tells the story of what happened to her old partner. Algebraic thinking is showcased.

Aviva and Koki accidentally miniaturize themselves and get carried away by termites.

George must save the day by re-creating a Chef's recipe. A flashlight helps him conquer his fear.

Can George fix the hole in the yellow hat in time? No one believes that George has seen a bear.

Daniel learns that sharing is easy when he knows he will get his toy car back from his friends.

Daniel needs to use the bathroom when he visits Music Man Stan's Shop with his Dad.

Since 1969, children and adults alike have flocked to the place where residents coexist in harmony. Here, children learn to use their imaginations, build social skills, and respect people's differences.

Shiny gets over her fear of snakes when she meets a Sanajeh, a huge Cretaceous snake.

Sidney Sinovenator takes the family to his favorite stargazing spot and teaches them about stars.

While on their beach vacation, Peg and Cat tumble through a portal to a bizarre triangular universe.

Peg and Cat try to help Richard not come in third in every single event at his family's picnic.

The heros jump into the tale of two mice brothers who live far away from each other.

When the Earl gives Stephen a special job, he learns that being steady and reliable is important.

Mother Goose rewrites some of her famous rhymes to help her characters work through their feelings.

Mindy the caterpillar shows Sally how she makes silk and uses the silk thread to fix Sally's dress!

George must save the day by re-creating a Chef's recipe. A flashlight helps him conquer his fear.

Can George fix the hole in the yellow hat in time? No one believes that George has seen a bear.

Muffy joins a Pretty Pioneers book club but can't take the criticism that they are poorly written.

Olive tells the story of what happened to her old partner. Algebraic thinking is showcased.

Aviva and Koki accidentally miniaturize themselves and get carried away by termites.

Aviva miniaturizes Chris and Martin for a dangerous underground mission with earthworms.

Helen is eager to know why there is a tomato on T.D.'s shirt. Is Martha only speaking in questions?

Delivers nightly in-depth reports on the major international and U.S. news of the day. With anchors Matt Frei and Katty Kay.

On-air and online, the PBS NewsHour provides in-depth analysis of current national and international events.

Notable finds include a late-16th-century diamond and enamel jewel and an 1880s Crazy Quilt.

A 1969 "Chicago Seven" signed subpoena and a 1961 Leonora Carrington oil are appraised.

Phil tries hot pot and a dish of century-old eggs and seeks medical aid in the form of unusual tea.

Alison takes desperate steps to pay a bill. Pat makes a speech but pays the consequences.

The lives, great migrations and interesting encounters of two bull elephants are showcased.

Veteran journalist Charlie Rose engages the world's most fascinating individuals in one-on-one conversations and roundtable discussions.

Traverse the last three months of the season as the performers and crew look forward to the future.

A look at the modeling industry focuses on an American model scout and a 13-year-old Siberian girl.

Tom and Kevin get a history lesson from the Shakers on how to build a nightstand.

Inga prepares a "thank you" lunch for her farmer friends who have lent a helping hand.

Meet maritime preservationists and play softball with a senior citizen league.

Vivian enjoys a comforting combination of homemade Pickles, Chicken Salad and Chocolate Cake.

Country-style Eggs and Swiss Chard Gratin and Braised Veal Breast with Pearl Onions are served.

Nancy highlights a simple, yet unconventional, approach to clothing repairs.

This great, all-barre workout is sure to strengthen your entire body and put a bounce in your step.

William Aylward, an associate professor in the Classics Department at UW-Madison, discusses some of the enduring mysteries at the archeological site of ancient Troy. Troy is a unique archeological site with almost 4,500 years of uninterrupted settlement history.

Heidi Brown, Assistant Professor, UW School of Medicine and Public Health, discusses pelvic floor disorders: bladder control, bowel control and pelvic organ prolapse. Brown offers tips and tricks to help manage and prevent symptoms of these disorders.

Beth E. Richie, Professor, Department of Criminal Justice, University of Illinois-Chicago, and Fabu, Former Poet Laureate, Madison, WI. Richie talks about racial identity, sexuality, class, culture and incarceration focusing on the experiences of African American women. Fabu shares poetry that offers a glimpse into African American women's experiences.

Replace broken zippers, mend jeans and sew on buttons with this easy and unconventional approach.

Artist Pat Pauly shares ways to use photos to help jumpstart her abstract designs.

This episode demystifies seeds with a crash course in starting a productive garden from scratch.

Two exceptional gardens are visited and two fantastic gardeners provide informative advice.

Test cook Bridget Lancaster shows host Christopher Kimball how to make the Best Almond Cake.

Embrace leftovers with Tomato, Chicken and Tortilla Soup and Brie, Bacon and Spaghetti Frittata.

Old Jolyon dies and to the astonishment of all, he has left Irene some money. Twelve years pass.

Explains how Shakespeare became a star of the London stage and uncovers a tale of religious conflict.

Susan Friedman, Professor, English and Women's Studies, UW-Madison, discusses her research on contemporary Muslim women writing about current events in today's world.

Judith Kesser, Member, Wild Ones, Milwaukee SW Wehr Chapter, explores the life cycle of monarch butterflies, their migration to Mexico and how to create desirable habitats.

Adam Paddock, Assistant Professor, History, UW-Whitewater, delves into the history of Nigeria, focusing on colonization a...

Tom Caw, Music Public Services Librarian, Mills Music Library, UW-Madison, and Dean Blackwood, Founder, Revenant Records, share the stories behind the music made by Wisconsin musicians and recorded by Paramount Records in the 1920s and early 1930s. Although Paramount Records was known for its recording of blues, gospel and jazz, Caw highlights some of the other musical styles they released.

On-air and online, the PBS NewsHour provides in-depth analysis of current national and international events.

NEWSLINE is produced by NHK, Japan's news leading public broadcaster, featuring global news and current affairs, business, sports, science and technolog...

Every weeknight, the Emmy winning NIGHTLY BUSINESS REPORT delivers the day's essential business and economic news. Each lively half-hour ...

Reveals how public outrage following a deadly factory fire in 1911 led to workplace safety laws.

In a quest for world domination, the Nazis built deadly pieces of military hardware and technology.

UW-Stevens Point student Michael Doerr, and UW-Stevens Point's Avian Ensemble, join Wisconsin Public Radio's Norman Gilliland for a “University Place Presents” edition of the "WPR Midday Show." Doerr performs on piano. The woodwind and percussion group, Avian Ensemble, perform member and com...

Veteran journalist Charlie Rose engages the world's most fascinating individuals in one-on-one conversations and roundtable discussions.

Reveals how public outrage following a deadly factory fire in 1911 led to workplace safety laws.

In a quest for world domination, the Nazis built deadly pieces of military hardware and technology.

Chef Pablo Salas prepares Mole with Oxtail. Rick makes Chorizo to use in crispy Potato Sopes.

The dramatic castles, pre-historic cave paintings and cuisine of this river valley are featured.

Martha shares the secrets to creating a Peach Crumble Pie, a Key Lime Pie and Coconut Cream Pie.

A traditional Portuguese Soup, Caldo Verde, and Spanish Garlic and Almond Soup are made.

Chef Vivian develops a recipe for coconut cornbread strawberry shortcake with basil whipped cream.

Chipotle Smoked Oysters, Smoked Prime Rib with Smoked Jus and Triple Smoked Potatoes are made.

Tom and Kevin get a history lesson from the Shakers on how to build a nightstand.

The dramatic castles, pre-historic cave paintings and cuisine of this river valley are featured.

The sounds of Miami's electronic dance music scene and the colorful mural district are explored.

Martha shares the secrets to creating a Peach Crumble Pie, a Key Lime Pie and Coconut Cream Pie.

Artist Rebekah Meier shows fun and easy ways to stitch complex surface design fabrics.

Jerry uses the chisel-edge brushes to paint details like the hollow stump, reflections and grasses.

Duck with Gingered Grape Sauce and fabulously interactive Japanese Beef Fondue are showcased.

Tasty gluten-free dishes include Potato Masala, Chicken Tikka Kebabs and Cilantro Chutney.

Sauteed Duck Breast Sandwich, Avocado Smoothie and Vietnamese Imperial Rolls are prepared.

Andreas investigates traditional recipes that are similar to Mexican, Italian and American dishes.

Zay boards the Ice Train for a trip to the far north of Siberia, deep inside the Arctic Circle.

Tommy replaces rotten lally columns in the basement. Norm removes the marble sink and claw-foot tub.

A classic Shaker-inspired nightstand is made. Expert finisher Charles Neil discusses finishes.

What is your bliss? Do you have one? Let P. Allen Smith help you find and cultivate it.

Lorelei Sims, a talented blacksmith working in a mostly male-dominated trade, is visited.

Artist Rebekah Meier shows fun and easy ways to stitch complex surface design fabrics.

Jerry uses the chisel-edge brushes to paint details like the hollow stump, reflections and grasses.

Duck with Gingered Grape Sauce and fabulously interactive Japanese Beef Fondue are showcased.

Tasty gluten-free dishes include Potato Masala, Chicken Tikka Kebabs and Cilantro Chutney.

Sauteed Duck Breast Sandwich, Avocado Smoothie and Vietnamese Imperial Rolls are prepared.

Andreas investigates traditional recipes that are similar to Mexican, Italian and American dishes.

Zay boards the Ice Train for a trip to the far north of Siberia, deep inside the Arctic Circle.

Take in a whirlwind of Art Nouveau, local pub music, cheese-tasting, river-rafting & peat-bathing.

A classic Shaker-inspired nightstand is made. Expert finisher Charles Neil discusses finishes.

What is your bliss? Do you have one? Let P. Allen Smith help you find and cultivate it.

Lorelei Sims, a talented blacksmith working in a mostly male-dominated trade, is visited.

Tommy replaces rotten lally columns in the basement. Norm removes the marble sink and claw-foot tub.

Cold-Smoked Scallops with Smoked Tomatoes and Apple-Smoked Ribs are prepared.

Ming makes Asian spaghetti with Pork, Ginger and Garlic. Evan Deluty makes a classic Bolognese.

Recipes include Raw Asparagus, Radish and Shiitake Mushroom Salad and Braised Flat Iron Steak.

Veal Stew with Onion and Squash and Cauliflower with Potatoes, Zucchini and Parsnips are served.

Colorado Green Chili, Egg Noodles, Baked Ziti are prepared and small slow cookers are discussed.

Fried Green Tomatoes with Red Tomato Mayonnaise and Bloody Maria with Tomato Juice are made.

Cold-Smoked Scallops with Smoked Tomatoes and Apple-Smoked Ribs are prepared.

Tommy replaces rotten lally columns in the basement. Norm removes the marble sink and claw-foot tub.

Take in a whirlwind of Art Nouveau, local pub music, cheese-tasting, river-rafting & peat-bathing.

Volcanic landscapes, teeming rivers, untrammeled rainforests and abundant wildlife are discovered.

Veal Stew with Onion and Squash and Cauliflower with Potatoes, Zucchini and Parsnips are served.

Colorado Green Chili, Egg Noodles, Baked Ziti are prepared and small slow cookers are discussed.

Ming makes Asian spaghetti with Pork, Ginger and Garlic. Evan Deluty makes a classic Bolognese.

Duck with Gingered Grape Sauce and fabulously interactive Japanese Beef Fondue are showcased.

Take in a whirlwind of Art Nouveau, local pub music, cheese-tasting, river-rafting & peat-bathing.